The Ramsbury Estate in Wiltshire, makers of gin and vodka, has announced the launch of Estate of Mind at Dalloway Terrace – a two-month takeover that offers Londoners a taste of summer in the English countryside.
There will be an English floral installation as well as a menu of cocktails using ingredients grown on the estate.
Inspired by the countryside, the seasonal cocktail menu created by Giovanni Spezziga (general manager of Dalloway Terrace and The Coral Room at The Bloomsbury Hotel) in partnership with Scotch+Limon and Crucible, will offer a selection of summer serves all priced at £13.
Guests can have The Bell named after the estate’s pub with flavours of apricot, black olive and rosemary and Ramsbury Single Estate Gin, and The Estate Spritz with green apple, aromatic basil and sweetness from a strawberry garnish, as well as Ramsbury Single Estate Vodka, all on tap to offer a more sustainable serve. There will also be a wider cocktail menu, including Ramsbury Reviver, Miss Dalloway Fruit Cup and Wiltshire Snapper.
The menu will also feature a G&T, which drinkers are able to garnish themselves using botanicals and fresh ingredients from the estate.
Ramsbury’s Estate of Mind is open until mid-September between 11:00am and 11:00pm and tables are allocated on a first come basis.