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Artesian bar begins series of takeovers
Artesian bar begins series of takeovers

The Langham Hotel’s Artesian bar has invited bartenders from 15 internationally renowned bars for a series of takeovers.

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The Prince Akatoki London opens
The Prince Akatoki London opens

The Prince Akatoki London has opened and as is the inaugural luxury hotel under the The Prince Akatoki brand.

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Holidayers want Michelin-star restaurants
Holidayers want Michelin-star restaurants

A study into the nation’s travel habits by M&S Bank has revealed that 11% want a boutique hotel and as many as 8% would not book a holiday unless it was close to a Michelin-star restaurant.

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GBBO star creates afternoon tea at Dukes
GBBO star creates afternoon tea at Dukes

Dukes hotel in Mayfair, London has announced the launch of an afternoon tea menu – a collaboration between GBBO semi-finalist Selasi Gbormittah and GBR Chef Nigel Mendham.

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Kid's hotel wellness menu service launches
Kid's hotel wellness menu service launches

Author and wellness food chef Natasha Corrett is launching a new service to help change how hotels approach their children’s’ menus, by providing healthy ‘carecipes’ and easy-to-follow tutorials for in-house chefs.

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Monroe-inspired cocktails at May Fair Hotel
Monroe-inspired cocktails at May Fair Hotel

The May Fair Bar has developed The Marilyn Monroe Collection, a limited-edition menu of four cocktails inspired by The May Fair Hotel’s exhibition of some of the star’s most iconic outfits.

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House of Lords appoints Bestway chief exec
House of Lords appoints Bestway chief exec

Zameer Choudrey, chief executive of Bestway Group will be appointed to the House of Lords.

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St Andrews Bar & Grill receives AA rosette
St Andrews Bar & Grill receives AA rosette

St Andrews Bar & Grill at Fairmont St. Andrew’s – the 5-star luxury golf resort in Scotland – has been awarded a second AA Rosette for its culinary excellence.

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House of Suntory partners with The Hari
House of Suntory partners with The Hari

Five star boutique hotel, The Hari, has partnered with premium Japanese craft spirits distillery, The House of Suntory, to create a Koyo terrace in London, celebrating the traditional phenomenon that is the changing of the Autumn leaves in Japan.

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Lord Crewe Arms welcomes new head chef
Lord Crewe Arms welcomes new head chef

The Lord Crewe Arms, part of The Calcot Collection, has announced the appointment of Emma Broom as the hotel’s new head chef.

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Introducing Charlie’s at Brown’s Hotel
Introducing Charlie’s at Brown’s Hotel

Brown’s Hotel, a Rocco Forte Hotel will open its restaurant, Charlie’s, on September 9.

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Miller Harris cocktails at St Martins Lane
Miller Harris cocktails at St Martins Lane

St Martins Lane hotel has announced a one-off cocktail collaboration with creative, London based niche perfumers, Miller Harris.

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